Stunting Prevention Through Cadre Training in Formulating Innovation-Based Moringa Oleifera Meatballs: Pencegahan Stunting Melalui Pelatihan Kader dalam Membuat Bakso dengan Inovasi Daun Kelor. jukeshum [Internet]. 2026 July 27 [cited 2026 Nov. 13];6(2):379-84. Available from: https://ojs.unhaj.ac.id/index.php/jukeshum/article/view/1859